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PROFESSIONAL TRAINING COURSE

Advanced Studies Technical Mission: IMMERSION IN INDUSTRY 4.0

To be defined.

R$ 2,105.00 (PIX, BOLETO or PAYMENT IN UP TO 12 INSTALLMENTS ON CREDIT CARD).

In person, according to the locations listed in the meeting schedule.

40 hours, with 5 meetings every two weeks on Saturdays on dates to be confirmed.

Doubts?

Meeting 1 – LEAN THINKING & PRODUCTIVITY SEMINAR

Friday from 7:00pm to 10:40pm

Location: UNIALFA Perimeter

  1. Production Fundamentals
  2. Lean Thinking
  3. Overall Equipment Efficiency

Meeting 2 – OPERATIONAL EXCELLENCE: TPM & LEAN SIX SIGMA

Saturday from 9:00 to 18:00h

Location: COCA-COLA BANDEIRANTES (Trindade/GO)

  1. Technical Visit – Operational Excellence
  2. Case Presentation

– TPM (Total Productive Maintenance)

– DMAIC Process (Lean Six Sigma)

Meeting 3 – INDUSTRY 4.0 & HOSHIN KANRI

Saturday from 9:00 to 18:00h

Location: N&L Industry (Trindade/GO)

  1. Technical Visit – Industry 4.0
  2. Hoshin Kanri Workshop

– Hoshin Kanri Business Map

– Hoshin Kanri Stages

– Hoshin Kanri Matrix

Meeting 4 – INNOVATION & DESIGN THINKING WORKSHOP

Friday from 7:00pm to 10:40pm

Location: UNIALFA Perimeter

  1. Creativity vs Innovation
  2. Design Thinking Approach
  3. Double Diamond Theory

Meeting 5 – LEAN PRODUCTION & LEAN MANUFACTURING

Saturday from 9:00 to 18:00h

Location: VITAMEDIC Pharmaceutical Industry (Anápolis/GO)

  1. Technical Visit – Lean Production
  2. Manufacturing Models Workshop

– Lean Manufacturing

– Total Productive Maintenance (TPM)

– World Class Manufacturing (WCM)

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Prof. WAGNER GUEDIN

Graduated in Administration from UNIFATEB; Specialist in Organizational Behavior and People Management from ESAB/FABEL; MBA in Production Management from UTFPR; Master's degree in Administration from UNIALFA, he has worked for large companies such as Klabin, Schincariol, Brasil Kirin, Heineken, and is currently Corporate Manager of Industrial Production Control at Grupo José Alves.

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Prof. MIGUEL COSTA

Graduated in Marketing and Finance from PUC/RJ, Bachelor in Administration and Accounting from UFRJ. Executive with 35 years of experience in national and multinational companies such as Gillette, Esso and Coca-Cola where he worked in the areas of Planning, Marketing, Finance and Logistics. Has 20 years of experience in Strategic Planning, Corporate Governance, Logistics, Marketing, Finance, Project Management and Process Management. Currently is Corporate Manager of Strategic Projects Controllership at Grupo José Alves.

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Prof. MICHELINE FERREIRA

Graduated in Chemistry (Bachelor's Degree) from UFMT, Executive MBA in Business Strategy from FGV; graduated in Soft Drink and Beer Technology from SENAI-RJ, TPM Instructor from Solving Éfeso and Green Belt from Nova Lima. Extensive experience in several continuous improvement projects focused on increasing productivity, cost reductions and start-up of industrial plants and new products. Executive with over 28 years of experience in the areas of Management, Continuous Improvement and Quality in large national and multinational companies of consumer goods in the food segment and hygiene and cleaning products, such as Ype - Química Amparo, Ambev and Kraft Heinz.

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Prof. JOICE MACIEL

Graduated in Industrial Chemistry and Specialist in Industrial Chemical Processes from FATEC SENAI Roberto Mange. Specialist in Production Engineering from UniEvangélica, and Specialist in Human Development for Managers from FGV. She has over 13 years of professional experience working in the areas of Industrial Production, People & Management in companies such as Ambev, Ypê Química Amparo, Kraft Heinz, and Piracanjuba.